Kai after Dark Menu

Kai after Dark in Springfield, MO offers a refined blend of Japanese and sushi cuisine that excites the palate. Their menu is a tasteful fusion, highlighted by dishes like the rich Chilean Sea Bass and the robust Tonkatsu Ramen. The signature ramen choices—Kai Signature, Lobster, and Tonkatsu—showcase depth and careful craftsmanship, catering to both casual diners and ramen aficionados. Appetizers, such as the Mozzarella Asparagus Sesame Tempura and Beef Sashimi with Yuzu ponzu, deliver balanced flavors and textures, setting the tone for the meal. Noteworthy entrees include the tender New York Strip paired with Yukon gold medallions, and the Basil Chicken Lettuce Wraps that marry fresh herbs and crunchy vegetables in a harmonious way. The cocktail selection, featuring the indulgent Red Velvet Martini, complements the food perfectly. The vibrant atmosphere, paired with attentive service, amplifies the dining experience, making Kai after Dark a must-visit for lovers of innovative Japanese fare and elegant sushi creations.